LUNCH & DINNER
Angus Beef Lasagna – £10.00
The best lasagna is here! layered with a rich meat sauce and a creamy parmesan white sauce, plus the perfect amount of mozzarella cheese!
Aubergine Parmigiana – £9.00
Parmigiana, Italian, also called parmigiana di melanzane , is an Italian dish made with a shallow or deep-fried sliced eggplant filling, layered with cheese and tomato sauce, then baked.
Penne with Home Made Pesto – £10.00
Full of delicious textures and flavours, this is ideal for a weekday lunch .
Penne All’ Arrabbiata – £10.00
Pasta all’arrabbiata, a dish native to Rome, is RICHLY FULL OF the “angry” heat of the chilli-spiked tomato sauce
Egg Tagliatelle on White Truffle Sauce – £10.00
It’s truffle season in Northern Italy and tagliolini with white truffle is one of Italy’s favorite dishes
Egg Tagliatelle with Mushrooms and Gorgonzola – £10.00
This savoury Blue Cheese and Mushroom Pasta features penne noodles bathed in a creamy blue cheese sauce loaded with tender mushrooms.
Potato Gnocchi with Gorgonzola – £10.00
While gnocchi isn’t strictly a pasta (it’s made of potato), its texture is perfect with creamy sauces such as gorgonzola.
Risotto allo Zafferano – £10.00
The saffron risotto is a tasty dish featuring a unique and unmistakable taste and color!
One of the most famous Italian recipes, saffron risotto, or “risotto alla milanese” risotto allo zafferano
Risotto ai Funghi Porcini – £10.00
This traditional risotto flavored with porcini mushrooms, white wine, butter and …
Risotto ai Funghi Porcini in Pentola a Pressione (Porcini Mushroom Risotto) …
Spaghetti Carbonara – £11.00
Carbonara is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper.
Penne Vodka – £12.00
Penne alla vodka is a pasta dish made with vodka and penne pasta, usually made with heavy cream, crushed tomatoes, onions, and sometimes sausage, pancetta or peas.
Mixed Seasonal Vegetables – £3.50
Special Mixed Salad – £6.00
Lettuce, Avocado, Mozzarella, Sweetcorn and Cherry Tomatoes with special dressing